3 Tips For Choosing A Walk-In Cooler For Your Restaurant Kitchen

A walk-in cooler is pretty much an essential for just about any restaurant kitchen. Choosing one and having one installed might seem challenging if you don't know which cooler to buy, but these steps will help you make the right choice. 1. Consider the Size of Your Commercial Kitchen First of all, you have to be realistic about the size of your commercial kitchen. If you don't have a lot of space, then you aren't going to be able to buy a big walk-in cooler, no matter how much you might want one.

Tips For Grilling Chicken Like A Professional Chef

If your family loves the flavor of grilled chicken, but your attempts so far have ended in meat that is raw in the center and burned on the outside, then you will be pleased to learn there are some things you can do to ensure your grilled chicken comes out great everytime you make it.  To grill chicken like a professional chef, follow each of these important tips: Tip: Flavor the Chicken Well Before Grilling

3 Keys To Brewing A Better Cup Of Coffee

You may think that making a cup of coffee is a straightforward task, and it is, but you can always improve your process to maximize efficiency and flavor. Unfortunately, many people rely on coffee shops and instant coffee to get their daily fix. This is expensive and can force you to miss out on making a truly great cup of java. To help you with this, consider the three tips below to make a better cup of coffee:

3 Sugar Alternatives That Are Good For You

If you enjoy sweet foods or beverages but worry about the negative effects of sugar on your health (and your waistline), you are probably familiar with most of the common sugar substitutes like saccharin, aspartame, and sucralose. But new research suggests that these sugar substitutes may not be good for your health either. A study of mice that were given either sugar or artificial sweeteners found that the mice getting the sweeteners were prone to obesity and diabetes because of the way the sweetener affected their intestinal bacteria.

How Gluten-Free Pizza Is Prepared And Served

With a growing awareness of what a gluten intolerance is and how it affects individuals, many restaurants now offer gluten-free menu items in addition to their signature menu items. The option of gluten-free food enables families to enjoy an evening out together. If you or a child of yours has a gluten intolerance, you know that it can be frustrating to go out to eat and have to take a separate meal because a restaurant doesn't offer a gluten-free menu.